<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:media="http://search.yahoo.com/mrss/" xmlns:live="http://live.com/schema/media/">
  <channel>
    <title>Howcast - General Desserts</title>
    <link>http://www.howcast.com/videos</link>
    <language>en-us</language>
    <ttl>40</ttl>
    <item>
      <title>Cooking With Kat - S02E07 - Cashew Brittle - 12242008</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/113244/235_large.jpg' height=67 width=120 /><p>Party's abound! But what do you take? How about....  Cashew Brittle!!! In today's show, Kat Curlee shows you how to make a simple and easy Cashew Brittle that's perfect for Thanksgiving, Christmas and any holiday party.  And you get to use your microwave.... :)</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/RealcookN">RealcookN</a></p>]]>
      </description>
      <pubDate>Thu, 25 Dec 2008 16:05:09 -0800</pubDate>
      <author>noreply@howcast.com (RealcookN)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/113244-Cooking-With-Kat-S02E07-Cashew-Brittle-12242008</guid>
      <link>http://www.howcast.com/videos/113244-Cooking-With-Kat-S02E07-Cashew-Brittle-12242008</link>
      <media:player url="http://www.howcast.com/videos/113244-Cooking-With-Kat-S02E07-Cashew-Brittle-12242008">
        <![CDATA[<object width="425" height="273" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=113244"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=113244" type="application/x-shockwave-flash" width="425" height="273" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/113244/235_large.jpg" width="120" height="67"/>
      <media:title>Cooking With Kat - S02E07 - Cashew Brittle - 12242008</media:title>
      <media:credit>RealcookN</media:credit>
      <media:description>
        <![CDATA[Party's abound! But what do you take? How about....  Cashew Brittle!!! In today's show, Kat Curlee shows you how to make a simple and easy Cashew Brittle that's perfect for Thanksgiving, Christmas and any holiday party.  And you get to use your microwave.... :)]]>
      </media:description>
      <media:content type="video/x-flv" expression="full" duration="472" url="http://media.howcast.com/system/videos/5/44/32/11/113244.flv" medium="video" width="640" height="360" lang="en"/>
      <media:keywords>cook, food, eat, candy, cashews, peanut, nut, thanksgiving, cooking, Brittle, christmas, holiday</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="472" url="http://www.howcast.com/flash/howcast_player.swf?file=113244-Cooking-With-Kat-S02E07-Cashew-Brittle-12242008"/>
      <live:origReleaseDate>Thu, 25 Dec 2008 16:05:09 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>How To Use Leftover Candy Canes</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/111892/candy_canes_hd_1_large.jpg' height=67 width=120 /><p>Make brand-new treats out of your leftover candy canes. </p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/Seaworthy">Seaworthy</a></p>]]>
      </description>
      <pubDate>Mon, 05 Jan 2009 06:04:01 -0800</pubDate>
      <author>noreply@howcast.com (Seaworthy)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/111892-How-To-Use-Leftover-Candy-Canes</guid>
      <link>http://www.howcast.com/videos/111892-How-To-Use-Leftover-Candy-Canes</link>
      <media:player url="http://www.howcast.com/videos/111892-How-To-Use-Leftover-Candy-Canes">
        <![CDATA[<object width="425" height="273" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=111892"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=111892" type="application/x-shockwave-flash" width="425" height="273" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/111892/candy_canes_hd_1_large.jpg" width="120" height="67"/>
      <media:title>How To Use Leftover Candy Canes</media:title>
      <media:credit>Seaworthy</media:credit>
      <media:credit role="producer">Howcast</media:credit>
      <media:description>
        <![CDATA[Make brand-new treats out of your leftover candy canes. ]]>
      </media:description>
      <media:content type="video/x-flv" expression="full" duration="139" url="http://media.howcast.com/system/videos/4/92/18/11/111892.flv" medium="video" width="640" height="360" lang="en"/>
      <media:keywords>food, desserts, sweets, recycling, reusing, old, leftovers, christmas, decorations, candy</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="139" url="http://www.howcast.com/flash/howcast_player.swf?file=111892-How-To-Use-Leftover-Candy-Canes"/>
      <live:origReleaseDate>Mon, 05 Jan 2009 06:04:01 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>Creme Brulee</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/106234/0_large.jpg' height=67 width=120 /><p>A lesson from Otago Polytechnic on how to make this classic dessert</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/youtube">youtube</a></p>]]>
      </description>
      <pubDate>Mon, 15 Dec 2008 17:46:49 -0800</pubDate>
      <author>noreply@howcast.com (youtube)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/106234-Creme-Brulee</guid>
      <link>http://www.howcast.com/videos/106234-Creme-Brulee</link>
      <media:player url="http://www.howcast.com/videos/106234-Creme-Brulee">
        <![CDATA[<object width="425" height="352" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=106234"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=106234" type="application/x-shockwave-flash" width="425" height="352" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/106234/0_large.jpg" width="120" height="67"/>
      <media:title>Creme Brulee</media:title>
      <media:credit>adrianwoodhouse</media:credit>
      <media:description>
        <![CDATA[A lesson from Otago Polytechnic on how to make this classic dessert]]>
      </media:description>
      <media:keywords>pastry</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="286" url="http://www.howcast.com/flash/howcast_player.swf?file=106234-Creme-Brulee"/>
      <live:origReleaseDate>Mon, 15 Dec 2008 17:46:49 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>Crepe Suzette, Cheese Blintz and a Strawberry Sauce</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/102180/280_large.jpg' height=67 width=120 /><p>Crepe Suzette, Cheese Blintz and a Strawberry Sauce</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/fooddoneright">fooddoneright</a></p>]]>
      </description>
      <pubDate>Wed, 10 Dec 2008 20:21:36 -0800</pubDate>
      <author>noreply@howcast.com (fooddoneright)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/102180-Crepe-Suzette-Cheese-Blintz-and-a-Strawberry-Sauce</guid>
      <link>http://www.howcast.com/videos/102180-Crepe-Suzette-Cheese-Blintz-and-a-Strawberry-Sauce</link>
      <media:player url="http://www.howcast.com/videos/102180-Crepe-Suzette-Cheese-Blintz-and-a-Strawberry-Sauce">
        <![CDATA[<object width="425" height="352" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=102180"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=102180" type="application/x-shockwave-flash" width="425" height="352" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/102180/280_large.jpg" width="120" height="67"/>
      <media:title>Crepe Suzette, Cheese Blintz and a Strawberry Sauce</media:title>
      <media:credit>fooddoneright</media:credit>
      <media:description>
        <![CDATA[Crepe Suzette, Cheese Blintz and a Strawberry Sauce]]>
      </media:description>
      <media:content type="video/x-flv" expression="full" duration="563" url="http://media.howcast.com/system/videos/1/80/21/10/102180.flv" medium="video" width="480" height="360" lang="en"/>
      <media:keywords>baking cheese blintz chef cooking show crepe suzette culinary food done right learn to cook podcast strawberry sauce</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="563" url="http://www.howcast.com/flash/howcast_player.swf?file=102180-Crepe-Suzette-Cheese-Blintz-and-a-Strawberry-Sauce"/>
      <live:origReleaseDate>Wed, 10 Dec 2008 20:21:36 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>Roasted Sugar Pumpkin Crescents With Minted Coconut Sauce</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/92346/80_large.jpg' height=67 width=120 /><p>A surprising burst of flavor & kick, Pace introduces the Roasted Sugar Pumpkin Crescents with Minted Coconut Sauce recipe.</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/TheGreenGirls">TheGreenGirls</a></p>]]>
      </description>
      <pubDate>Thu, 04 Dec 2008 16:08:23 -0800</pubDate>
      <author>noreply@howcast.com (TheGreenGirls)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/92346-Roasted-Sugar-Pumpkin-Crescents-With-Minted-Coconut-Sauce</guid>
      <link>http://www.howcast.com/videos/92346-Roasted-Sugar-Pumpkin-Crescents-With-Minted-Coconut-Sauce</link>
      <media:player url="http://www.howcast.com/videos/92346-Roasted-Sugar-Pumpkin-Crescents-With-Minted-Coconut-Sauce">
        <![CDATA[<object width="425" height="317" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=92346"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=92346" type="application/x-shockwave-flash" width="425" height="317" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/92346/80_large.jpg" width="120" height="67"/>
      <media:title>Roasted Sugar Pumpkin Crescents With Minted Coconut Sauce</media:title>
      <media:credit>TheGreenGirls</media:credit>
      <media:description>
        <![CDATA[A surprising burst of flavor & kick, Pace introduces the Roasted Sugar Pumpkin Crescents with Minted Coconut Sauce recipe.]]>
      </media:description>
      <media:content type="video/x-flv" expression="full" duration="165" url="http://media.howcast.com/system/videos/2/46/23/09/92346.flv" medium="video" width="480" height="320" lang="en"/>
      <media:keywords>pumpkin wine thegreengirls.com food recipe vegetarian</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="165" url="http://www.howcast.com/flash/howcast_player.swf?file=92346-Roasted-Sugar-Pumpkin-Crescents-With-Minted-Coconut-Sauce"/>
      <live:origReleaseDate>Thu, 04 Dec 2008 16:08:23 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>Tantalizing Truffles With Chef Joey Campanaro At the Little Owl</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/88282/115_large.jpg' height=67 width=120 /><p>Just as the truffle adds warmth to any dish, so too does Chef and restaurant owner Joey Campanaro. Witness as he masters the uncommon, delicate ingredient with the help of Sabatino Tartufi. For an exclusive discount on premium truffles visit ...</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/BehindtheBurner">BehindtheBurner</a></p>]]>
      </description>
      <pubDate>Thu, 27 Nov 2008 11:53:21 -0800</pubDate>
      <author>noreply@howcast.com (BehindtheBurner)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/88282-Tantalizing-Truffles-With-Chef-Joey-Campanaro-At-the-Little-Owl</guid>
      <link>http://www.howcast.com/videos/88282-Tantalizing-Truffles-With-Chef-Joey-Campanaro-At-the-Little-Owl</link>
      <media:player url="http://www.howcast.com/videos/88282-Tantalizing-Truffles-With-Chef-Joey-Campanaro-At-the-Little-Owl">
        <![CDATA[<object width="425" height="273" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=88282"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=88282" type="application/x-shockwave-flash" width="425" height="273" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/88282/115_large.jpg" width="120" height="67"/>
      <media:title>Tantalizing Truffles With Chef Joey Campanaro At the Little Owl</media:title>
      <media:credit>BehindtheBurner</media:credit>
      <media:description>
        <![CDATA[Just as the truffle adds warmth to any dish, so too does Chef and restaurant owner Joey Campanaro. Witness as he masters the uncommon, delicate ingredient with the help of Sabatino Tartufi. For an exclusive discount on premium truffles visit ...]]>
      </media:description>
      <media:content type="video/x-flv" expression="full" duration="236" url="http://media.howcast.com/system/videos/5/82/82/08/88282.flv" medium="video" width="640" height="360" lang="en"/>
      <media:keywords>truffles risotto joey campanaro divya gugnani caroline alexa mcbride behindt he burner sabatino tartufi chef new york little owl</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="236" url="http://www.howcast.com/flash/howcast_player.swf?file=88282-Tantalizing-Truffles-With-Chef-Joey-Campanaro-At-the-Little-Owl"/>
      <live:origReleaseDate>Thu, 27 Nov 2008 11:53:21 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>Recipe: Dan's Apple Crisp</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/87732/0_large.jpg' height=67 width=120 /><p>A simple desert recipe that's always a hit with the kids!For recipie details, please visit ItsYourTurnToCook.com</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/youtube">youtube</a></p>]]>
      </description>
      <pubDate>Wed, 26 Nov 2008 13:08:20 -0800</pubDate>
      <author>noreply@howcast.com (youtube)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/87732-Recipe-Dans-Apple-Crisp</guid>
      <link>http://www.howcast.com/videos/87732-Recipe-Dans-Apple-Crisp</link>
      <media:player url="http://www.howcast.com/videos/87732-Recipe-Dans-Apple-Crisp">
        <![CDATA[<object width="425" height="352" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=87732"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=87732" type="application/x-shockwave-flash" width="425" height="352" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/87732/0_large.jpg" width="120" height="67"/>
      <media:title>Recipe: Dan's Apple Crisp</media:title>
      <media:credit>itsyourturn</media:credit>
      <media:description>
        <![CDATA[A simple desert recipe that's always a hit with the kids!For recipie details, please visit ItsYourTurnToCook.com]]>
      </media:description>
      <media:keywords>apple, brown, oats, recipe, sugar, Crisp</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="342" url="http://www.howcast.com/flash/howcast_player.swf?file=87732-Recipe-Dans-Apple-Crisp"/>
      <live:origReleaseDate>Wed, 26 Nov 2008 13:08:20 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>Recipe: Baked Apples</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/87730/0_large.jpg' height=67 width=120 /><p>Delicious and easy!for complete recipe:www.itsyourturntocook.com</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/youtube">youtube</a></p>]]>
      </description>
      <pubDate>Wed, 26 Nov 2008 13:08:17 -0800</pubDate>
      <author>noreply@howcast.com (youtube)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/87730-Recipe-Baked-Apples</guid>
      <link>http://www.howcast.com/videos/87730-Recipe-Baked-Apples</link>
      <media:player url="http://www.howcast.com/videos/87730-Recipe-Baked-Apples">
        <![CDATA[<object width="425" height="352" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=87730"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=87730" type="application/x-shockwave-flash" width="425" height="352" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/87730/0_large.jpg" width="120" height="67"/>
      <media:title>Recipe: Baked Apples</media:title>
      <media:credit>itsyourturn</media:credit>
      <media:description>
        <![CDATA[Delicious and easy!for complete recipe:www.itsyourturntocook.com]]>
      </media:description>
      <media:keywords>apples, baked, cooking, desert, recipe, video</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="114" url="http://www.howcast.com/flash/howcast_player.swf?file=87730-Recipe-Baked-Apples"/>
      <live:origReleaseDate>Wed, 26 Nov 2008 13:08:17 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>Recipe: Tiramisu</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/87722/0_large.jpg' height=67 width=120 /><p>A desert that requires no oven!For recipe details: www.itsyourturntocook.com</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/youtube">youtube</a></p>]]>
      </description>
      <pubDate>Wed, 26 Nov 2008 13:08:07 -0800</pubDate>
      <author>noreply@howcast.com (youtube)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/87722-Recipe-Tiramisu</guid>
      <link>http://www.howcast.com/videos/87722-Recipe-Tiramisu</link>
      <media:player url="http://www.howcast.com/videos/87722-Recipe-Tiramisu">
        <![CDATA[<object width="425" height="352" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=87722"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=87722" type="application/x-shockwave-flash" width="425" height="352" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/87722/0_large.jpg" width="120" height="67"/>
      <media:title>Recipe: Tiramisu</media:title>
      <media:credit>itsyourturn</media:credit>
      <media:description>
        <![CDATA[A desert that requires no oven!For recipe details: www.itsyourturntocook.com]]>
      </media:description>
      <media:keywords>coffee, fingers, lady, mascarpone, recipe, tiramisu</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="310" url="http://www.howcast.com/flash/howcast_player.swf?file=87722-Recipe-Tiramisu"/>
      <live:origReleaseDate>Wed, 26 Nov 2008 13:08:07 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
    <item>
      <title>You Should Eat Prunes For Dessert! - Holiday Quince and Prune Paste Tart</title>
      <description>
        <![CDATA[<img src='http://www.howcast.com//system/thumbnails/80462/120_large.jpg' height=67 width=120 /><p>In this video, Maggie Beer from the Pheasant Farm Restaurant in the Barossa Valley, Australia, prepares a winter dessert with quince, prunes and puff pastry. Who couldn't use prunes after a holiday meal! www.cookingtipstv.com Producer: Linda Naughton</p>
                  <p><label>Author: </label><a href="http://www.howcast.com/users/CookingTipsTV">CookingTipsTV</a></p>]]>
      </description>
      <pubDate>Wed, 12 Nov 2008 19:28:46 -0800</pubDate>
      <author>noreply@howcast.com (CookingTipsTV)</author>
      <guid isPermalink="true">http://www.howcast.com/videos/80462-You-Should-Eat-Prunes-For-Dessert-Holiday-Quince-and-Prune-Paste-Tart</guid>
      <link>http://www.howcast.com/videos/80462-You-Should-Eat-Prunes-For-Dessert-Holiday-Quince-and-Prune-Paste-Tart</link>
      <media:player url="http://www.howcast.com/videos/80462-You-Should-Eat-Prunes-For-Dessert-Holiday-Quince-and-Prune-Paste-Tart">
        <![CDATA[<object width="425" height="352" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" id="howcastplayer"><param name="movie" value="http://www.howcast.com/flash/howcast_player.swf?file=80462"></param><param name="allowFullScreen" value="true"></param><param name="allowScriptAccess" value="always"></param><embed src="http://www.howcast.com/flash/howcast_player.swf?file=80462" type="application/x-shockwave-flash" width="425" height="352" allowFullScreen="true" allowScriptAccess="always" ></embed></object>]]>
      </media:player>
      <media:thumbnail url="http://www.howcast.com/system/thumbnails/80462/120_large.jpg" width="120" height="67"/>
      <media:title>You Should Eat Prunes For Dessert! - Holiday Quince and Prune Paste Tart</media:title>
      <media:credit>CookingTipsTV</media:credit>
      <media:description>
        <![CDATA[In this video, Maggie Beer from the Pheasant Farm Restaurant in the Barossa Valley, Australia, prepares a winter dessert with quince, prunes and puff pastry. Who couldn't use prunes after a holiday meal! www.cookingtipstv.com Producer: Linda Naughton]]>
      </media:description>
      <media:content type="video/x-flv" expression="full" duration="248" url="http://media.howcast.com/system/videos/4/62/04/08/80462.flv" medium="video" width="480" height="360" lang="en"/>
      <media:keywords>Maggie Beer, Pheasant Farm, Barrossa, quince, holiday, dessert, cooking tips, recipe, food, australia, cookingtipstv.com, prunes, puff pastry</media:keywords>
      <media:rating>nonadult</media:rating>
      <media:category scheme="http://www.howcast.com">Food &amp; Drink/Desserts/General Desserts</media:category>
      <enclosure type="application/x-shockwave-flash" duration="248" url="http://www.howcast.com/flash/howcast_player.swf?file=80462-You-Should-Eat-Prunes-For-Dessert-Holiday-Quince-and-Prune-Paste-Tart"/>
      <live:origReleaseDate>Wed, 12 Nov 2008 19:28:46 -0800</live:origReleaseDate>
      <live:expireDate>Sun, 09 Jan 2011 02:19:52 -0800</live:expireDate>
    </item>
  </channel>
</rss>
