How to Fillet Fish
Learn how to fillet flounder, salmon, and catfish and how to buy, clean, and cook shellfish in these food videos from Howcast.
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1
How to Fillet Flounder, Part 1
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2
How to Fillet Flounder, Part 2
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3
How to Fillet Flounder, Part 3
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4
How to Fillet Flounder, Part 4
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5
How to Remove Scales from Fish
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6
How to Fillet Salmon, Part 1
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7
How to Fillet Salmon, Part 2
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How to Fillet Salmon, Part 3
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9
How to Fillet Salmon, Part 4
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10
How to Fillet Catfish, Part 1
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11
How to Fillet Catfish, Part 2
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12
How to Fillet Catfish, Part 3
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13
How to Fillet Catfish, Part 4
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14
How to Buy and Cook Catfish
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15
How to Buy and Cook Flounder
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16
How to Buy and Cook Salmon
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17
How to Skin a Fish with Scales
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18
How to Clean Oysters
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19
How to Shuck Oysters
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20
How to Buy and Cook Mussels
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21
How to Clean Mussels
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22
How to Steam Mussels
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23
How to Buy and Cook Clams
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24
How to Clean and Open Clams
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25
How to Clean and Prep Fish
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26
How to Fillet a Fish
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27
Tools for Cleaning and Fabricating Fish
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28
How to Pick Fish Cleaning Gloves
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29
How to Use a Fish Deboning Tool
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30
How to Fillet Fish with Brendan McDermott
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Chef Brendan McDermott
Brendan McDermott has been cooking professionally in restaurants in his hometown of New York City for over 11 years. His resume includes: Patria, Mesa Grill, Olives, RM, Alta and Porchetta. Brendan is currently a Chef Instructor at The Institute of Culinary Education.
