Chef Michele Wilson gives tips on how to make a good gravy/
S’mores are elevated to art when made with homemade marshmallows. Easy, fun, and just plain cheerful, these are also the perfect summer gift.
General Desserts from ijt0107
What’s a more sensual dessert than chocolate-covered strawberries?
Whether it stands for “good old raisins and peanuts” or “granola, oats, raisins, and peanuts,” gorp is a great food for the outdoors.
If you love brownies, learn how to make these creamy brownies by watching this tutorial. Watch more recipes at http://www.tvlesson.com
Why make something that you've been buying your whole life? Well, it's fresh, folksy, and environmentally-friendly.
Cooking Basics from lorishe09
How To Cut Apart A Whole Chicken by the Pampered Chef. Visit our website for more great videos and recipes at http://www.pamperedchef.com/video
Think of this as a science project that illustrates how a liquid can transform into a fatty solid. A delicious science project that requires a lot of elbow grease.
Cooking Basics from gchoi81
If you need a baker's version of edible glue, plain old icing won't do – you need royal icing! It's also great for decorating cakes and cookies.
Want to add shine and sparkle to your cookies? Let Lesley teach you how to use lustre dust to add gold, silver or pearl highlights to decorated cakes and cookies.
Take the hassle out of making and cutting out sugar cookies. Let Lesley teach you some quick tricks for easily making cookie dough and rolling it out.
Cooking Basics from lesley
Just keep telling yourself that the raisins make these qualify as a serving of fruit.
Cookies from FPAguy5346
Rich cream cheese frosting is the perfect complement to decadent cakes, cupcakes, and more. This will make two cups, or enough to frost a two-layer cake,
Cakes from Equilibrio
This is somewhat of a behind the scenes look at how I create and distribute the screencast. I go over the hardware and software I use, how it gets stiched together, and the sizes/formats it gets put into and why.…
Dessert crepes, a sweet French tradition, are delicate pancakes that can be enjoyed with many types of fillings after a meal – or even for breakfast.
I show you the basics on how to make a little dog. To finish off, I should have painted a little white spot in the eye....it makes a difference to the look, so don't you forget to do it!
Making miniature "tea and toast" which can be a cupcake topper or used as part of a design for a larger cake
Making any kind of flower for me is a worry...flowers and me don't get along! However, this is a simple and easy way to make a rose which can be used to trim a cake, make a nice border or…
http://www.KarensCookies.net You LOVE cookie decorating. You HATE the clean-up! Here are some tips to keep the mess down to a minimum. I have set up cookie decorating parties for tons of kids using these methods. They have a blast and…
Cookies from karenscookies