How To Make a B-52

  • December 3, 2007
  • 7,327 Views
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Layered drinks – now commonly known as “shooters” — are both potent and pretty to look at. The B-52, when properly poured, is a medley of rich browns and mahoganies as inviting as a mocha cappuccino.

You Will Need

  • 1/2 oz. coffee liqueur
  • 1/2 oz. orange liqueur
  • 1/2 oz. Irish cream liqueur
  • A chilled shot glass
  • A spoon
  • And a measuring jigger
How To Make a B-52: Pour coffee liqueur

Step 1: Pour coffee liqueur

Pour 1/2oz. of coffee liqueur into the chilled shot glass.

How To Make a B-52: Pour Irish cream liqueur

Step 2: Pour Irish cream liqueur

Hold a spoon upside down over the glass and slowly, slowly, slowly pour ½ oz. Irish cream liqueur over it.

Don’t improvise—layered drinks must be poured from “heaviest” ingredient to “lightest” in order to guarantee their candy-stripe effect.

How To Make a B-52: Add orange liqueur

Step 3: Add orange liqueur

Repeat this method adding ½ oz. of orange liqueur, then take a moment to admire your handiwork. Now bombs away!

A B-52 could also be a long-range military aircraft used to drop bombs — or a member of the 80s pop-rock group the B-52’s.

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Comments (1)

Lisa_Sturm

A ";B-52"; could also be the large flying brown cockroaches common in tropical areas, such as Hawaii. They are also sometimes heard to be called ";kamakazi's"; because they literally dive-bomb you when you are searching for your can of bug spray.

over 2 years ago by Lisa_Sturm

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