Up next in Cookie Recipes (10 videos)
Add some new cookie recipes to your repertoire with the baking tutorials in this Howcast video series.
You Will Need
- A microwave-safe dish
- One 12-ounce package of chocolate chips
- 2.0 tbsp butter
- Two-cup combo of raisins, nuts, coconut, puffed rice, & crumbled cookies
- Waxed paper
- Butterscotch or peanut-butter chips
Melt some chocolate
Melt a 12-ounce bag of chocolate chips with two tablespoons of butter on the stove or in a microwave.
While the melted chocolate is still hot, stir in a two-cup combination of any or all of the following: raisins, chopped nuts, coconut flakes, puffed rice, and crumbled cookies.
Drop tablespoonfuls of the mixture onto waxed paper.
Let them set
Chill them until they’re firm, about two hours. You'll get about 20 cookies per batch.
Store in an airtight container.