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Make house cleaning faster and easier with the tips and tricks in these videos.
You Will Need
- Heavy-duty aluminum foil
- A grill brush
- Nonstick cooking spray
Scrape with foil
Immediately after you’re finished cooking, make a ball of aluminum foil and scrub the still-warm grill rack surface with it, taking care not to burn your fingers.
Lay down foil
Place a piece of heavy-duty aluminum foil across the grill, close the lid, and turn the heat on high.
Let the grill heat for about 15 minutes.
Using a grill brush, scrape off the remaining food bits, which have been loosened by the heat.
Make future cleanups even easier by spraying the grill with a nonstick cooking spray while it’s still off.