How to Make a Shirley Temple

Make dinner time a special occasion by offering your kids a “mocktail” - a non-alcoholic cocktail - named after one of history’s most famous child actresses.

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Being a teetotaler has never been tastier.

You Will Need

  • An 8-ounce glass
  • Ice
  • 3 oz. lemon-lime soda
  • 3 oz. ginger ale
  • 2 to 3 tsp. grenadine syrup
  • A stirrer
  • A straw
  • Maraschino cherries

Steps

  1. Step 1

    Fill glass with ice

    Fill the beverage glass with either crushed or cubed ice, depending on your preference.

  2. Step 2

    Pour the soda and ale

    Next, pour the soda and ginger ale into the glass, leaving some room at the top.

  3. You can mix a simpler variety of this drink by doubling the lemon-lime soda content and skipping the ginger ale.

  4. Step 3

    Add grenadine and stir

    Add the grenadine, stirring well to disperse the syrup evenly.

  5. If you stir too forcefully, you’ll make the soda foamy and increase the amount of melted ice. Instead, stir slowly and smoothly.

  6. Step 4

    Add garnish and serve

    Garnish with 1 or 2 (or 10!) maraschino cherries and serve with a straw. You might consider extra cherries to celebrate a child’s accomplishment!

  7. Shirley Temple led the box office in popularity from 1936 to 1939. As an adult, she served as an ambassador to Ghana and the former Czechoslovakia.

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