How to Make a Caipiroska
The caipiroska is the Russian cousin of Brazil’s national drink, the caipirinha. In this version, vodka stands in for the traditional cachaca sugarcane liquor.
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Refreshing cocktails from Russia, with love.
You Will Need
- A rocks glass
- A lime
- 1 to 2 tsp. granulated sugar or simple syrup
- Ice
- 2 oz. vodka
- A wooden spoon
- Muddler
Steps
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Step 1
Cut lime
Cut the lime in half, and then slice it into thin wedges. Place half of the wedges into the bottom of the glass.
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Step 2
Add sugar or syrup
Top the lime wedges with the granulated sugar or simple syrup.
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Make simple syrup by simmering equal parts sugar and water until the sugar is completely dissolved. Let it cool, then transfer to a bottle or other container.
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Step 3
Muddle the lime and sugar
Gently grind the lime and sugar mixture with a wooden spoon or muddler to release the lime juice.
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Muddlers can be purchased at houseware and specialty stores.
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Step 4
Ice the class
Fill the glass with ice cubes and add the vodka.
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Step 5
Stir
Stir your drink so the vodka blends with the sugar and limes at the bottom of the glass. Garnish with a colorful slice of lime. Enjoy!
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In the 2008 summer Olympics, Russia's men's volleyball team beat no.1 ranked Brazil on its way to capturing a bronze medal.
