How To Make Oatmeal Raisin Cookies

  • May 12, 2009
  • 3,574 Views
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Just keep telling yourself that the raisins make these qualify as a serving of fruit.

You Will Need

  • Nonstick cooking spray
  • One and one half sticks unsalted butter at room temperature
  • One and one half c. light brown sugar
  • Two eggs at room temperature
  • Two tsp. vanilla extract
  • One and one half c. flour
  • One half tsp. baking soda
  • One half tsp. salt
  • One tsp. ground cinnamon
  • Two and one half c. rolled oats (not quick-cooking)
  • Three-quarters c. raisins
  • Two cookie sheets
  • Two bowls
  • A whisk
  • An electric mixer (optional)
  • Three-quarters c. chopped walnuts (optional)
How To Make Oatmeal Raisin Cookies: Preheat oven

Step 1: Preheat oven

Preheat the oven to 350 degrees Fahrenheit. Then, spray the cookie sheets with nonstick cooking spray.

How To Make Oatmeal Raisin Cookies: Mix butter and sugar

Step 2: Mix butter and sugar

In a large bowl, mix the butter and sugar together with a fork or an electric mixer until it’s well mixed and fluffy.

How To Make Oatmeal Raisin Cookies: Add the egg and vanilla

Step 3: Add the egg and vanilla

Add the egg and vanilla and mix well with a whisk or electric mixer to combine.

How To Make Oatmeal Raisin Cookies: Whisk dry ingredients

Step 4: Whisk dry ingredients

In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon.

How To Make Oatmeal Raisin Cookies: Finish the batter

Step 5: Finish the batter

Add the flour mixture little by little to the butter and sugar, combining thoroughly before adding more flour mixture. Then, stir in the oats, raisins, and nuts, if using. Mix until just combined.

How To Make Oatmeal Raisin Cookies: Drop onto cookie sheet

Step 6: Drop onto cookie sheet

Drop spoonfuls of the batter 2 inches apart on the prepared cookie sheets, and press them down slightly with the back of the spoon. Bake them until they’re golden, about 10 to 12 minutes, and let them cool on the cookie sheets before eating.

The word “cookie” derives from the Dutch word koekje and refers to a little cake.

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Comments (3)

tessa

Nom nom nom. These look amazing.

over 2 years ago by tessa

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HeatherM

These look fantastic nice work!

over 2 years ago by HeatherM

Reply
JimmySlade

I am seriously hungry.

over 2 years ago by JimmySlade

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