How to Make Cheese Nachos
If you’re looking to make top-notch nachos, you’ve come to the right place.
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You Will Need
- 2 tbsp. butter
- 2 tbsp. flour
- 1 c. milk
- 8 slices cheddar cheese
- 1/2 tsp. salt
- Bag of tortilla chips
- A saucepan
- A whisk
- A large platter
- Jalapeno peppers
Steps
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Step 1
Melt butter
Melt the butter over medium-low heat in a saucepan.
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Step 2
Whisk in flour
Whisk in the flour.
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Add the flour one tablespoon at a time to avoid clumping.
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Step 3
Add milk
Add the milk after the flour has settled. Mix until the sauce has an even consistency.
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Step 4
Add cheese and salt
Add the cheese and salt. After the cheese has melted, turn the burner to low, and allow the sauce to simmer for 10 to 15 minutes.
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Step 5
Prepare the chips
Spread one-half of a bag of tortilla chips on a large platter.
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For a little spice, spread chopped jalapeno peppers over the chips.
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Step 6
Bake chips
Bake the chips at 300 degrees for about 10 minutes.
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Step 7
Spread cheese
Remove chips from the oven and spread the cheese evenly over them. Serve immediately, and enjoy!
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November 6th is National Nachos Day, and October 21st is the International Day of the Nacho.
