How To Throw a Beer-Tasting Party

  • January 14, 2010
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Dazzle your friends with your beer knowledge and let them test their sophisticated taste buds while throwing a beer-tasting party.

You Will Need

  • A group of friends
  • Designated drivers
  • A variety of beers
  • Paper and a pen
  • Beer glasses
  • Snacks
  • Home-brewed beers (optional)

Don’t drink unless you’re of legal age. Drink responsibly, and never drink and drive.

How To Throw a Beer-Tasting Party: Invite friends and pick themes

Step 1: Invite friends and pick themes

Invite friends who drink beer. Buy your sampling beers using a seasonal theme, or pick an array of types, like imported beers versus domestic.

How To Throw a Beer-Tasting Party: Designate drivers

Step 2: Designate drivers

Designate drivers for guests and make your home available for sleepovers. Confiscate keys if you are concerned about someone’s sobriety.

How To Throw a Beer-Tasting Party: Display beer

Step 3: Display beer

Display bottles with labels exposed. Enlighten guests with your knowledge of beers or beer history as they evaluate what to try.

Resist the impulse to try lighter ales first, moving toward porters and stouts. Save your palate and let hoppy and high-alcohol drinks wait until the end.

How To Throw a Beer-Tasting Party: Score the beers

Step 4: Score the beers

Give guests sheets of paper and pencils for scoring beer by taste, texture, and finish. If the party is a success, discussion of beer debates afterwards may be unfocused.

You could invite home brewers to bring their concoctions.

How To Throw a Beer-Tasting Party: Set out sample glasses

Step 5: Set out sample glasses

Set out three-ounce sample glasses for tasting and lager beer glasses for those who want more of one kind. It’s a party – don’t try to force anything on them.

Ask guests not to wear colognes or perfumes that can interfere with the bouquet and therefore the taste of beer.

How To Throw a Beer-Tasting Party: Provide snacks

Step 6: Provide snacks

Provide snacks such as crackers, mild cheeses, fresh fruits, and pate to clear the pallet between beer tasting.

Did you know? In 2007, organic beer sales in the U.S. jumped to $25 million, a 29 percent increase from 2006.

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Comments (1)

Harm_Moolenaar

1:16, That knifed guy is awesome.

9 months ago by Harm_Moolenaar

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