How To Make Spicy Sweet Potatoes
- December 14, 2009
- 520 Views
Writer
Brandon Potter
Music
The Way It Is
Voice Over Artist
Robyn Ferrari
Give your sweet potatoes a kick and spice up any entree with this simple recipe.
You Will Need
- 2 large sweet potatoes
- 1/2 white potato
- 6 tbsp. pure maple syrup
- 2 tsp. salt
- 1 tsp. cayenne powder
- 1 tsp. pure chili powder
- 1 stick unsalted butter
- A potato peeler
- A colander
- A food processor
Step 1: Prepare the potatoes
Peel and dice the potatoes. Take the butter out of the refrigerator and bring it to room temperature.
Step 2: Boil them
Place the potatoes in a large saucepan, fill it with water, and bring to a boil. Reduce the heat and let them simmer for 15 minutes or until soft.
Step 3: Drain potatoes
Drain the potatoes in a colander.
Step 4: Process the potatoes
Put the potatoes in a food processor. Add the maple syrup, salt, cayenne, and chili powder. Process for one minute while adding the butter 1 tablespoon at a time.
If you don’t have a food processor, use a potato masher to mash the ingredients together in a large bowl.
Step 5: Warm and serve
Transfer the potatoes back to the saucepan, heat on low, and stir until warm. Serve and enjoy!
Did you know? The record for the world’s largest sweet potato is 81 pounds!
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