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    <id>28258</id>
    <category-id>360</category-id>
    <category-hierarchy>
      <category id="355">Food &amp; Drink</category>
      <category parent_id="355" id="356">Coffee, Tea and Other Drinks</category>
      <category parent_id="356" id="360">Tea</category>
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    <easy-steps>true</easy-steps>
    <created-at>Mon, 25 Aug 2008 14:38:17 -0700</created-at>
    <filename>/system/videos/6/58/82/02/28258.flv</filename>
    <tags>iced, tea, ginger, lemon, honey</tags>
    <title>How To Make Iced Ginger Citrus Tea</title>
    <description>
      <![CDATA[Here a very tasty iced tea recipe - inspired by the Ginger Citrus Tea at Balthazar Restaurant  in New York City. If you don't like ginger - this ain't for you. ]]>
    </description>
    <permalink>http://www.howcast.com/videos/28258-How-To-Make-Iced-Ginger-Citrus-Tea</permalink>
    <edit-url>http://www.howcast.com/videos/28258-How-To-Make-Iced-Ginger-Citrus-Tea/edit</edit-url>
    <state>approved</state>
    <duration>149</duration>
    <width>640</width>
    <height>360</height>
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    <rating>5</rating>
    <username>dblack88</username>
    <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/5_xxlarge_maintained_aspect.jpg</thumbnail-url>
    <views>281</views>
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    <ingredients>
      <ingredient>
        <![CDATA[1/2 c. Fresh Minced Ginger Root]]>
      </ingredient>
      <ingredient>
        <![CDATA[1 c. Fresh Squeezed Lemon Juice]]>
      </ingredient>
      <ingredient>
        <![CDATA[8 c. Water]]>
      </ingredient>
      <ingredient>
        <![CDATA[1/2 c. Honey]]>
      </ingredient>
      <ingredient>
        <![CDATA[A bunch of fresh mint]]>
      </ingredient>
      <ingredient>
        <![CDATA[4  Earl Grey Tea Bags (or other black tea)]]>
      </ingredient>
      <ingredient>
        <![CDATA[1  Large Pot]]>
      </ingredient>
      <ingredient>
        <![CDATA[Strainer]]>
      </ingredient>
      <ingredient>
        <![CDATA[Large Bowl]]>
      </ingredient>
      <ingredient>
        <![CDATA[Large Pitcher]]>
      </ingredient>
    </ingredients>
    <markers>
      <marker>
        <id>44274</id>
        <position>1</position>
        <timemarker>29</timemarker>
        <type>Step</type>
        <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/29.jpg</thumbnail-url>
        <title>Peel and Mince the Ginger </title>
        <textile-text>
          <![CDATA[Peel the skin off the ginger root, and mince. ]]>
        </textile-text>
        <text>
          <![CDATA[<p>Peel the skin off the ginger root, and mince.</p>]]>
        </text>
      </marker>
      <marker>
        <id>44275</id>
        <position>2</position>
        <timemarker>37</timemarker>
        <type>Step</type>
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        <title>Fill Pot with Water and Heat </title>
        <textile-text>
          <![CDATA[Fill the large pot with 8 cups of water, and turn flame on high]]>
        </textile-text>
        <text>
          <![CDATA[<p>Fill the large pot with 8 cups of water, and turn flame on high</p>]]>
        </text>
      </marker>
      <marker>
        <id>44276</id>
        <position>3</position>
        <timemarker>51</timemarker>
        <type>Step</type>
        <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/51.jpg</thumbnail-url>
        <title>Add the Ginger to the Pot </title>
        <textile-text>
          <![CDATA[Add the minced ginger to pot and bring to a boil. ]]>
        </textile-text>
        <text>
          <![CDATA[<p>Add the minced ginger to pot and bring to a boil.</p>]]>
        </text>
      </marker>
      <marker>
        <id>44277</id>
        <position>4</position>
        <timemarker>54</timemarker>
        <type>Step</type>
        <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/54.jpg</thumbnail-url>
        <title>Add Tea Bags to the Pot and Boil </title>
        <textile-text>
          <![CDATA[Add the tea bags and add to the boiling ginger water. Boil for 5 minutes. ]]>
        </textile-text>
        <text>
          <![CDATA[<p>Add the tea bags and add to the boiling ginger water. Boil for 5 minutes.</p>]]>
        </text>
      </marker>
      <marker>
        <id>44278</id>
        <position>5</position>
        <timemarker>64</timemarker>
        <type>Tip</type>
        <thumbnail-url></thumbnail-url>
        <title></title>
        <textile-text>
          <![CDATA[You could also make this recipe without using tea at all - but doing so provides more flavor and of course the caffeine!]]>
        </textile-text>
        <text>
          <![CDATA[<p>You could also make this recipe without using tea at all &#8211; but doing so provides more flavor and of course the caffeine!</p>]]>
        </text>
      </marker>
      <marker>
        <id>44279</id>
        <position>6</position>
        <timemarker>70</timemarker>
        <type>Step</type>
        <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/70.jpg</thumbnail-url>
        <title>Remove Tea Bags and Simmer. </title>
        <textile-text>
          <![CDATA[Turn heat to low and remove the tea bags and discard them. Continue to simmer the ginger and water for 20 minutes. ]]>
        </textile-text>
        <text>
          <![CDATA[<p>Turn heat to low and remove the tea bags and discard them. Continue to simmer the ginger and water for 20 minutes.</p>]]>
        </text>
      </marker>
      <marker>
        <id>44280</id>
        <position>7</position>
        <timemarker>85</timemarker>
        <type>Step</type>
        <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/85.jpg</thumbnail-url>
        <title>Squeeze Lemons</title>
        <textile-text>
          <![CDATA[While the ginger is brewing, cut the lemons and squeeze a cup worth. ]]>
        </textile-text>
        <text>
          <![CDATA[<p>While the ginger is brewing, cut the lemons and squeeze a cup worth.</p>]]>
        </text>
      </marker>
      <marker>
        <id>44281</id>
        <position>8</position>
        <timemarker>93</timemarker>
        <type>Tip</type>
        <thumbnail-url></thumbnail-url>
        <title></title>
        <textile-text>
          <![CDATA[If possible, use an old fashioned, hand cranked juice squeezer. They get the most juice out. ]]>
        </textile-text>
        <text>
          <![CDATA[<p>If possible, use an old fashioned, hand cranked juice squeezer. They get the most juice out.</p>]]>
        </text>
      </marker>
      <marker>
        <id>44282</id>
        <position>9</position>
        <timemarker>106</timemarker>
        <type>Step</type>
        <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/106.jpg</thumbnail-url>
        <title>Strain the Ginger </title>
        <textile-text>
          <![CDATA[After 20 mins of brewing, turn off heat and carefully strain the ginger over the large bowl.  Keep the brewed ginger/tea water and discard the ginger. ]]>
        </textile-text>
        <text>
          <![CDATA[<p>After 20 mins of brewing, turn off heat and carefully strain the ginger over the large bowl.  Keep the brewed ginger/tea water and discard the ginger.</p>]]>
        </text>
      </marker>
      <marker>
        <id>44283</id>
        <position>10</position>
        <timemarker>118</timemarker>
        <type>Step</type>
        <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/118.jpg</thumbnail-url>
        <title>Add Honey and Lemon Juice </title>
        <textile-text>
          <![CDATA[Add the honey to the warm water  - and stir until it's dissolved. Now add the lemon juice]]>
        </textile-text>
        <text>
          <![CDATA[<p>Add the honey to the warm water  &#8211; and stir until it&#8217;s dissolved. Now add the lemon juice</p>]]>
        </text>
      </marker>
      <marker>
        <id>44284</id>
        <position>11</position>
        <timemarker>129</timemarker>
        <type>Step</type>
        <thumbnail-url>http://img.howcast.com/system/thumbnails/28258/129.jpg</thumbnail-url>
        <title>Transfer to Pitcher and Serve with Mint Garnish </title>
        <textile-text>
          <![CDATA[Transfer the tea to the pitcher and pour into tall glasses filled with ice. Garnish each glass with a fresh mint leaf. ]]>
        </textile-text>
        <text>
          <![CDATA[<p>Transfer the tea to the pitcher and pour into tall glasses filled with ice. Garnish each glass with a fresh mint leaf.</p>]]>
        </text>
      </marker>
      <marker>
        <id>44285</id>
        <position>12</position>
        <timemarker>140</timemarker>
        <type>Fact</type>
        <thumbnail-url></thumbnail-url>
        <title></title>
        <textile-text>
          <![CDATA[In India, ginger is applied as a paste to the temples to relieve headaches.]]>
        </textile-text>
        <text>
          <![CDATA[<p>In India, ginger is applied as a paste to the temples to relieve headaches.</p>]]>
        </text>
      </marker>
    </markers>
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        </description>
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          <![CDATA[Looking for a unique, gourmet herbal tea? Try Whittard Nettle Fennel and Aloe Vera tea.  Learn how the tea tastes, ingredients, how the tea is packaged and more.  Also, find out more about Whittard Teas and the health benefits of nettle tea. ]]>
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        <title>Tea Tips: Episode 08 "Pu-erh Tea"</title>
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          <![CDATA[Although popular in China, Pu-erh teas are just starting to appear in the west. This week Dr. Tea explains where Pu-erh teas come from, how to prepare them and why some Pu-erhs go for $3000 per ounce!]]>
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        <title>Tea Tips: Episode 09 "Favorite Teas"</title>
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        <created-at>Mon, 09 Jun 2008 18:52:53 -0700</created-at>
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          <![CDATA[This week, Dr. Tea interviews some of the patrons of the Tea Garden about their favorite teas and their experience with the Ultimate Tea Diet.]]>
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        <title>Tea Tips: Episode 10 "Green Tea"</title>
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        <created-at>Mon, 16 Jun 2008 19:51:21 -0700</created-at>
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          <![CDATA[With over 20,000 varieties of Green Tea around the world, it's hard to figure out which one is right for you. Fortunately Dr. Tea has a roundup of 5 great Green Teas to get you started!]]>
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          <![CDATA[How to select the best Irish tea for your taste.  With a focus on Barrys Tea. Tells about Irish teas and how they are made.  Reviews all Barrys Teas and explains the difference between each tea.  One in a series of videos on Irish tea.]]>
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        <title>Video Recipe: Sweet Tea</title>
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        <created-at>Thu, 17 Jul 2008 19:00:34 -0700</created-at>
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          <![CDATA[Chef Keith Snow from HarvestEating.com demonstrates an easy & quick way to make delicious sweet iced tea.]]>
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        <title>Sunbrewed Mint Iced Tea With Lemon</title>
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          <![CDATA[Patti Moreno, the Garden Girl, makes Sunbrewed Iced tea. www.gardengirltv.com for more information.  Distributed by Tubemogul.]]>
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