How To Make a Chocolate Black Russian
- September 8, 2008
- 2,566 Views
Writer
Howcast
Music
Todd Mazierski
Voice Over Artist
Liv Rooth
Flavored vodkas abound: peach, lemon, orange, currant so why not chocolate? Here’s a frosty vodka drink that’s part milkshake, part cocktail, and all good.
You Will Need
- A wine goblet
- Ice
- 2 coffee liqueur
- 3 vodka
- A blender
- And 4 scoops of chocolate ice cream
Step 1: Chill goblet
Fill the goblet with ice and set it aside to chill while you make the drink.
If you have a refrigerator, put the glass in there to save time.
Step 2: Pour liqueur & vodka
Pour the liqueur and vodka into the blender.
Step 3: Add the chocolate ice cream
Add the chocolate ice cream.
If you’re a real chocoholic, add a splash (or two) of chocolate syrup.
Step 4: Blend at low speed
Blend at low speed until all the ingredients are mixed.
Step 5: Pour drink
Dump the ice from your now-chilled glass, pour in the drink, and prepare to black out.
Recent research shows that chocolate contains antioxidant flavonoids, which might help lower the risk of cardiovascular disease.
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about 1 year ago by Qrious
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