Making your house smell like vanilla or sweet lavender doesn’t come cheap these days, so follow these tips to make your candles last longer.
Choose a candle with a regular shape, such as a cylinder or sphere, preferably with multiple wicks. These burn more evenly and waste less wax.
Refrigerate the candle for at least one hour prior to lighting to slow the heating of the wax.
Place the candle in a draft-free area to limit uneven melting.
Avoid burning candles on windowsills or near anything flammable.
Read any instructions for burning that may have come with your candle.
Trim the candle’s wick to ¼-inch with scissors or nail clippers prior to each use to reduce smoking and increase oxygen flow to the candle flame
Limit the amount of time you leave a candle burning. Burn time should be two to four hours depending on the candle size.
Allow the candle wax to melt all the way across the candle – not just a small pool in the center – before extinguishing the flame.
Use a candle snuff to extinguish your candle. Store it in a cool, dark, dry place when not in use.
In India, candles were originally made by boiling the fruit of the cinnamon tree.
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