How to Make Chocolate Pudding
Chocolate pudding is a popular and delicious dessert, and easy to make from scratch.
Up next in Delicious Desserts (34 videos)
Learn how to make delicious desserts, like brownies, cobbler, pudding, and sorbet, with the easy step by step recipes in this Howcast video series.
You Will Need
- A medium saucepan
- ½ c. cocoa powder
- ½ c. sugar
- 2 tbsp. cornstarch
- 2 c. milk
- A whisk
- An egg
- A small mixing bowl
- ¼ c. semi-sweet chocolate chips
- Small ramekins
Steps
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Step 1
Mix initial ingredients
Mix the cocoa powder, sugar, and cornstarch in a medium saucepan.
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Step 2
Whisk in milk
Place the saucepan over medium heat and whisk in the milk. Bring the mixture to a boil and continue to stir until it thickens.
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Step 3
Temper the egg
Whisk an egg in a small mixing bowl. Add a teaspoon of your heated mixture to the bowl to temper the egg.
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Mix your egg and the small amount of heated mixture very quickly until everything is warm.
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Step 4
Add the egg to rest of the mixture
Add the tempered egg to the rest of the mixture.
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Step 5
Add the chocolate chips
Add the chocolate chips to the heated mixture, stirring until they melt.
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Step 6
Refrigerate the pudding
Pour the pudding into small ramekins and refrigerate for an hour. Then grab a spoon and enjoy.
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According to census information, 1,233 establishments manufactured chocolate in 2007.
