Up next in Party Appetizers & Snack Foods (15 videos)
Get the party started right with these easy-to-prepare snacks and appetizers.
You Will Need
- 1/2 lb. sausage
- 1/4 c. onion, chopped
- 1 stalk celery, diced
- 1 carrot, diced
- 1/2 c. mashed potatoes
- salt
- pepper
- 1 can refrigerated biscuit dough
- 1 egg, beaten
- Equipment:
- Large skillet
- Rolling pin
- Basting brush
- 3-in. round cookie cutter (optional)
Steps
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Step 1
Cook
Cook the sausage, onion, celery, and carrot in a large skillet until the sausage is browned and the onion and celery are soft and translucent.
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Step 2
Add potatoes, salt, and pepper
Add the mashed potatoes, salt, and pepper to the skillet.
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Step 3
Roll out dough
Roll out the dough with the rolling pin and cut it into 3-inch rounds.
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Step 4
Fill the dough
Put a spoonful of meat filling on each dough circle.
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Step 5
Fold and seal
Fold them in half and pinch the sides to seal. Then brush on the beaten egg.
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Step 6
Cut slits and bake
Cut slits on the top and bake at 350 degrees Fahrenheit for 15 minutes. Cool and serve!
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In 1963, the manager of a restaurant in Soviet Russia was sentenced to death by firing squad for not putting the required amount of fat into meat pies
