How to Make a Green Giant

Learn how to make a Green Giant in this Howcast video about how to make cocktails. Recipe: 2 oz London Dry Gin; .75 lemon juice; .75 simple syrup. Muddle 4 sugar snap peas and 10-12 tarragon leaves in simple syrup.Shake with ice and strain over fresh ice in a rocks glass. Garnish with two sugar snap peas.

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  • Tom Macy

    Tom Macy is a cocktail expert, creator, writer and bartender. He is the head bartender at Clover Club in Carrol Gardens, Brooklyn where he also lives with his wife Ellen. On his website tommacy.com he posts cocktail advice and tips for the home bartender.