How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine)

  • November 27, 2008
  • 6,998 Views
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The rules for making candy bark are so simple you barely need a recipe.

You Will Need

  • 1 c. coarsely chopped pistachios
  • 1 c. dried cranberries
  • 3 c. white chocolate chips
  • A pot of water
  • A baking sheet
  • Aluminum foil
  • Bowls
  • A spatula
  • Dark chocolate
  • Dried cherries
  • Peanuts
How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Heat water

Step 1: Heat water

Heat the water until it’s hot but not boiling.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Line baking sheet

Step 2: Line baking sheet

Line the baking sheet with aluminum foil.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Mix pistachios and cranberries

Step 3: Mix pistachios and cranberries

In a bowl, combine pistachios and cranberries.

You can substitute dark chocolate for white chocolate, dried cherries for cranberries, or peanuts for pistachios.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Melt chocolate chips

Step 4: Melt chocolate chips

Set another bowl over the pot of water, and pour the chocolate chips into it. Stir them constantly until they’re melted.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Stir in mixture

Step 5: Stir in mixture

Remove the bowl from the heat and stir in half of the pistachio and cranberry mixture.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Spread the bark

Step 6: Spread the bark

Spread the mixture evenly over the baking sheet.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Sprinkle reserve over bark

Step 7: Sprinkle reserve over bark

Sprinkle the rest of the pistachios and cranberries over the chocolate. Use a spatula to gently press them in.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Refrigerate

Step 8: Refrigerate

Chill the baking sheet in the fridge for at least 30 minutes, or until the bark hardens completely.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Break the bark

Step 9: Break the bark

Take the finished bark out, and break the hardened chocolate into uneven pieces.

How To Make White Chocolate Cranberry Pistachio Bark (with Hallmark Magazine): Place in tin

Step 10: Place in tin

Find a pretty vintage tin to fill with your freshly made candy, turning it into the perfect gift for any occasion. For more candy recipes, visit HallmarkMagazine.com.

Queen Victoria is said to have waited a year to eat a fruitcake she received for her birthday because she felt it showed restraint, moderation, and good taste.

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Comments (4)

monmere

This is an excellent video. It makes the process for candy making look extremely simple and intices me into having to get up and make some of this delicious looking candy myself. Absolutely fabulous idea for Christmas gifts!!!!!!! Great job!!!!!

over 3 years ago by monmere

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michael1963

Fantastic display on making candy! Keep up the great work

over 3 years ago by michael1963

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takingcare

This is a very special treat. Fun to eat as well as easy to make. It can be a great way to spend time with kids. It is also an awesomely easy treat to give as a gift.

over 2 years ago by takingcare

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sweethwashin

i really happy got this recipe, so i can make a new candy for this christmas. TQ MERRY CHRISTMAS

over 2 years ago by sweethwashin

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