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How to Make Tasty SPAM Recipes

SPAM keeps indefinitely, so here are a few ways to whip up tempting delights.

Instructions

  • Step 1: Fry SPAM slices until they’re crispy. Try SPAM 'n eggs or a SPAM-L-T sandwich.
  • Step 2: Cut SPAM into slabs and grill like steaks. Score the surface and slather on mustard, barbeque sauce, or a spicy rub.
  • TIP: Pair SPAM with starchy foods like rice and potatoes to absorb some of its saltiness.
  • Step 3: Roll fried SPAM slices in nori sheets for SPAM sushi. Add cooked rice seasoned with brown sugar and vinegar, and diced veggies.
  • Step 4: Mash SPAM into a tasty bread spread. Add mayonnaise, hard-cooked eggs, and pickle relish for SPAM salad.
  • Step 5: Go upscale with your SPAM. Open a can, sprinkle the SPAM with brown sugar, cover it with biscuit dough, and bake.
  • TIP: Serve SPAM with fresh fruit to counterbalance its liberal dose of fat.
  • Step 6: Replace the beef in a burger with a crispy browned hunk of SPAM. Don't forget the fixings.
  • Step 7: Use your imagination! Remember -- with SPAM there are no limits.
  • FACT: More SPAM is consumed in Hawaii than in any other state, nearly 7 million cans per year.

You Will Need

  • SPAM
  • Eggs
  • Lettuce
  • A tomato
  • Mustard
  • barbecue sauce
  • or spicy seasoning rub
  • Nori sheets
  • Rice
  • Brown sugar
  • Vinegar
  • Diced vegetables
  • Mayonnaise
  • Pickle relish
  • Biscuit dough
  • Imagination
  • Starchy sides
  • Fresh fruit

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