- Step 1: Avoid packaging Vote with your wallet: purchase goods with little or no packaging. Avoid buying food with unnecessary wrapping—especially Styrofoam or plastic—such as pre-packaged fruits and vegetables.
- TIP: Whenever possible, buy in bulk—you’ll save money and the planet.
- Step 2: Start a compost Instead of throwing out coffee grounds, eggshells, tea bags, and produce scraps, save them in a bucket near your garbage can and periodically add them to a backyard compost.
- TIP: Some cities offer curbside pickup for compost-friendly food and yard scraps.
- Step 3: Save on bags Ask the cashier not to double-bag. Better yet, bring your own reusable totes.
- Step 4: Recycle Recycle as much glass, paper, and plastic as you can.
- Step 5: Limit take out Limit take-out food, which is very packaging-intensive.
If you do order take-out, find a way to re-use the packaging. That’s it – 5 easy ways to reduce your garbage output.
- FACT: Wal-Mart expects to save 3.4 billion dollars and 700,000 tons of CO2 by encouraging suppliers to cut unnecessary packaging.
You Will Need
- A compost heap
- Reusable shopping totes
- Recycling bins