Instructions

• Step 1: Squeeze Squeeze the air out of the bag by flattening it.
• Step 2: Roll Roll the top of the bag all the way down to just above the chips.
• Step 3: Fold Fold back an inch or two on each side of the bag.
• TIP: Use your thumbs to keep the corners pinned to the bag so the ends won’t unroll.
• Step 4: Tuck in Unroll the middle of the fold while also turning it partly inside out and wedging the corners underneath. It might take some practice, but you’ll get it!
• FACT: Potato chips were invented by a chef in Saratoga Springs, New York, when a customer complained that his fried potatoes weren’t thin enough!

You Will Need

• An open bag of chips
• Two hands